This is just the right amount to cook as a Skookie. Just undercook it slightly and serve with ice cream on top if you choose to make the Skookie.
1 tablespoon white granulated sugar
1 tablespoon brown sugar
1 tablespoon butter
1 to 2 tablespoons chocolate chips
1 tablespoon water
1/8 teaspoon vanilla extract (essence)
Pinch of salt
Pinch of baking soda
5 tablespoons flour
Preheat the oven to 350.
Measure all the ingredients in a small bowl. Mix and mash thoroughly with a fork. It's easier if the butter is slightly softened rather than using a hard-brick.
Add the mixture to the center of a pre-greased cookie sheet. To make it easier to bake evenly, smooth the mixture out as a thin layer.
Bake for 15-17 minutes. Bake for an additional 1-2 minutes if the cookie is too soft or gooey.
Let cool on a plate and enjoy. It's that simple!